Gianduja

Milk chocolate bar with hazelnut

As a result of the combination of gently roasted pure hazelnut paste and creamy milk chocolate gianduja, a beloved dessert with italian roots has been created. After precise pre-crystallization we transform it into a chocolate bar, appreciated by all nougat lovers.

50 g/bar

Category:

Description

As a result of the combination of gently roasted pure hazelnut paste and creamy milk chocolate gianduja, a beloved dessert with italian roots has been created. After precise pre-crystallization we transform it into a chocolate bar, appreciated by all nougat lovers. 50 g/bar

Additional information

Net weight

50 g

Content

1 bar

Ingredients

Sugar; hazelnut (25%); cocoa butter; whole milk podwer; cocoa mass; soy lecithin.
Dry cocoa solids in chocolate: min. 26,6%

Allergens

Soy, milk, nuts. In traces: gluten, peanuts, sesame seeds.